Date(s) - 01/07/2022 - 01/08/2022
12:00 pm - 5:00 pm
Warm up this winter with a wine and food pairing that won’t disappoint!
Participants will receive a collectible recipe card and spend up to 10 minutes with Rebecca to learn more about wine and food pairing.
Featuring Turkey Chili with Butternut Squash paired with Papa’s Rosa.
$6/person. Wine Club Members free.
No advance ticket needed, just show up and enjoy!